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How to grill burgers aims to provide essential tips and insights into the cooking. For ground turkey or chicken, the minimum safe temperature is a little higher, at 165 f/74 c. Rare a rare hamburger features a seared outer crust, while the center remains cool and deep red. We will cover fresh and frozen burgers as well as some other.
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Web The Fastest Way To Cook A Burger Involves Flipping The Patty About Three To Four Times, A Mathematician Says.
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